As part of our orientation, we learned not only some of the cultural do's and don’ts but also how to use chopsticks to eat all our meals. A few of the students even learned to use chopsticks to eat peanut covered popcorn, a very nice way to keep your fingers from getting oily. We viewed this humorous demonstration in separating and using chopsticks http://youtu.be/t4y5uOSOJa0
Wednesday, December 10, 2014
Greetings from Japan
On Nov 28 we
arrived in Sendai, Japan. We went from
90 degrees F. to 50 degrees F. Many felt
that it was a refreshing change from the hot humid days in Thailand. Our 12 days in Japan were filled with home visiting
and a meal with Japanese families; ministering in the Baptist church with song
and testimony; ministering at several temporary housing sites for the tsunami victims;
helping a local farmer in the tsunami area harvest her lettuce and prepare her field for plowing;
visiting a local shrine; going to a local bathhouse; walking through the Aizu Tsuruga-Jo Castle; and just relaxing. The Japanese
country and people are beautiful. Although fairly reserved, they are
also very kind and gracious.
As part of our orientation, we learned not only some of the cultural do's and don’ts but also how to use chopsticks to eat all our meals. A few of the students even learned to use chopsticks to eat peanut covered popcorn, a very nice way to keep your fingers from getting oily. We viewed this humorous demonstration in separating and using chopsticks http://youtu.be/t4y5uOSOJa0
As part of our orientation, we learned not only some of the cultural do's and don’ts but also how to use chopsticks to eat all our meals. A few of the students even learned to use chopsticks to eat peanut covered popcorn, a very nice way to keep your fingers from getting oily. We viewed this humorous demonstration in separating and using chopsticks http://youtu.be/t4y5uOSOJa0
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